Vegetarian Food in Sultanahmet: A Meat-Free Guide to the Shyra Menu
Many travellers arrive in Istanbul expecting a city of kebabs and grilled meat, and vegetarian visitors often worry they will end up living on bread …
DINE ABOVE SHYRA
Anatolian & Ottoman Palace Cuisine
In Istanbul, a city with thousands of years of history, discover the cuisines of Anatolian and the Palace Cuisine!
In a city of millennia, rediscover the timeless legacy of Anatolian and Palace Cuisines.
In the heart of Istanbul, we bring a centuries-old heritage to your table. Shyra invites you and your guests to share an authentic feast, curated from the fertile lands of Anatolia and the majestic traditions of the Ottoman Palace.
At Shyra, every bite tells a story. By blending the freshest ingredients with the mastery of our chefs and modern fine dining touches, we offer an atmosphere and a culinary journey you won’t find anywhere else. Prepare yourself for an unforgettable gastronomic experience where history meets flavor. Bon appétit!
Book Your Table
Book your table at our restaurant right now for a delicious dining experience.
Welcome to SHYRA!
SHYRA was created with immense care, respect and love for Anatolia’s culinary heritage.
Every detail of this restaurant reflects a deep appreciation for traditional flavors, regional ingredients and recipes passed down through generations.
Chef Necati Yılmaz brought to SHYRA his years of experience, extensive knowledge of Anatolian cuisine and a collection of carefully preserved recipes inspired by culinary archives and local traditions. His vision became the foundation of the restaurant.
Alongside him, the talented young chef Hazal Yılmaz gave these recipes a new dimension. With creativity, elegance and remarkable attention to detail, she transformed familiar flavors into dishes that are not only delicious, but also visually captivating.
The result is a dining experience where history, culture and craftsmanship come together on every plate.
The flavors may feel familiar.
The experience is unlike anything you’ve seen before.
Where Food, History & Art Meet.
HOT APPETIZERS
Featured
Foods
From The Palace Cuisine
PREMIUM
Degustation Menu
Traditional
Turkish Breakfast
Perfect Choice
Featured
Group Menus
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At Shyra, we do not just prepare recipes; we revive a thousand-year-old soul. Every plate is a bridge between the generous heart of Anatolia and the refined elegance of the Imperial Palace.
Executive Chef Necati Yılmaz
Blogs of Ottoman & Anatolian Cuisine
A Guide to Turkish Kebab in Sultanahmet: Adana, Pistachio Kebab, Shashlik and Lamb Chops
Ask ten visitors what they want to eat in Istanbul and at least eight will say kebab. The word travels well, but it hides an …
Understanding the Difference Between Anatolian Cuisine and Ottoman Cuisine
Menus in Sultanahmet love to drop the words “Ottoman” and “Anatolian” next to almost anything, as if they were interchangeable flourishes. They are not. One …